Title: Spicy Peanut Chicken
Categories: Ww Quick
Yield: 4 Servings

1	lb	Skinless boneless chicken breast
		Vegetable oil spray
1	md	Green pepper, cut into pieces
1/2	c	Salsa
1	tb	Peanut butter
1	tb	Soy sauce, low sodium
1	ts	Ginger root, shredded
1	ts	Garlic, minced

Rinse chicken and pat dry. Cut into bite sized pieces. Spray a large skillet with vegetable oil. Place over medium high heat. Add chicken and green pepper to hot skillet. Cook 5 minutes or until chicken is tender and no longer pink. Stir in remaining ingredients. Cook and stir until thickened and bubbly, about 3 minutes.

Recipe by: AHA Quick & Easy Cookbook

By susan@zeus.powersite.net on Mar 12, 1997.

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